• 201 West Canton Ave., Ste. 125B Winter Park, FL 32789
  • 407-647-0225
Become A Friend Of Winter Park Magazine

Category: dining

departmentdining

GREEK AND GLAMOROUS

Hey, there’s a new kid on the historic block! Meet Ava MediterrAegean, which is dressy, classy, sassy and attracts those who wish to see and be seen. Best of all, the food is generally equal to the considerable hype.
departmentdining

WHEN NERDS LIKE TO COOK

Orlando Meats is a destination for simple yet innovative meals made by obsessive chefs who gave up trying to explain what goes into their offerings. You just need to trust these guys.
departmentdining

CLASS WITH SOME SASS

You’ll find a thriving ‘counter culture’ at Soseki, where the showy chefs serve what suits them (and you) without ever being snooty about it.
departmentdining

THE FRENCH RESISTANCE

It’s tough being a restaurateur these days. But Café de France, through thick and thin, has persevered and continues to please its fans by ‘being what it has always been.’
departmentdining

BECOMING A BISTRO

Financier has changed and changed again since opening on Park Avenue just before the pandemic. The French gem has now emerged as a luncherie.
departmentdining

A DEFIANT STEAKHOUSE

Joanne McMahon, a veteran Winter Park restaurateur, had more than her share of obstacles while opening BoVine. It’s a story of perseverance, very well done.
departmentdining

KEEP YOUR SPIRITS UP

During the great shutdown, Winter Park restaurants offered sustenance that should be shaken, not stirred. Customers appreciated to-go happy hours during unhappy times.

Connect With Us

Facebook Instagram Envelope

Winter Park Publishing
Company, LLC.
201 West Canton Ave., Ste. 125B
Winter Park, FL 32789

ph: 407-647-0225

Copyright 2022