departmentdining A FRESH TAKE ON FRESH FOOD Forget what you think you know about vegetarian cuisine. Proper & Wild elevates the genre with ‘damn good food’ that offers bold and unexpected flavors. By Rona Gindin
cover artistdepartment A PEEK AT MY SECRET GARDEN Artist Cynthia Edmonds finds inspiration in her own backyard. By Randy Noles
feature MAKING AN IMPACT IN EATONVILLE The expanding Boys & Girls Club offers confidence, support and lots of love. By Greg Dawson
feature ’60s CHIC A legendary architect's modernist masterpiece is just as groovy today as it was 54 years ago. By Karen Leblanc and Randy Noles
