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departmentdining
A Winter Park stalwart has quietly morphed into a first-class eatery with trend-forward, scratch-made fare in a vibrantly sophisticated space where you can watch the world go by.
feature
Winter Parkers Jonathan Rich and Phil Eschbach pay homage to the small wooden churches that dotted the Florida frontier — and still survive on a wing and a prayer.
departmentdining
The Mayflower’s new eatery, Cru Quarters, is as ambitious as any restaurant in Winter Park. And now nonresidents are invited to enjoy what was (but now isn’t) the region’s best-kept dining secret.